Hey, we’re GreenOnyx. We believe that greens are one of nature’s most powerful gifts. They are packed with nutrients that can improve your health and promote longevity. However, despite their incredible benefits, only a fraction of people consume the recommended daily amount. We’re here to change that by offering a simple and fun way to add fresh greens to any meal, snack, or dessert.
Our hassle-free solution, Wanna Greens®, is good for you and the planet. As part of our commitment to sustainability and environmental responsibility, we grow Wanna Greens® on eco-friendly modular farms that are highly resource efficient.
“My professional background in cancer research led to the recognition of the importance of wholesome fresh greens to promote cellular strength, prevent illness and disease, and promote longevity.
Recognizing the tremendous potential health impact of greens phytonutrients, as well as the significant challenges, I founded GreenOnyx in 2013 and changed my mission from oncology research to creating a breakthrough in the delivery and consumption of fresh greens. And so I began a journey of discovery and passion, to realize my vision of making wholesome, fresh, vital greens a staple of everyone’s diet! My research led me to one of nature’s most powerful and unsung heroes – the water lentil.”
Tsipi Shoham, PhD. Co-founder and CEO
As a responsible, forward-thinking company, we understand the importance of the SDGs and are passionate about helping make the world a better place.
By securing daily access to fresh greens with Wanna Greens, which have been shown to reduce the risk of premature mortality, we promote health and wellness for all.
Our innovative technology enables a sustainable and resilient agricultural infrastructure that secures local food production and shortens supply chains.
Our farms not only provide pollution-free and climate-proof local food supplies, but they also transform high CO2 air to O2-enriched air inside buildings, acting as a green lung in cities.
Having almost zero waste at the production, retail, and consumer levels, our farms provide a resource-efficient and sustainable supply chain.
The autonomous indoor farm ensures reliable and cost-effective food production at a local level, unaffected by climate change.
As a company led by a woman CEO, we are dedicated to promoting the advancement of women into leadership positions and increasing the overall representation of women in our workforce to ensure equal opportunities at all levels.
Designed with water efficiency in mind, our agricultural platform uses minimal amounts of water and maximizes recycling to reduce waste.
Our commitment to sustainability in food production and consumption includes efficient methods for water and fertilizers usage, low energy consumption, and minimal waste, outperforming both traditional agriculture and state-of-the-art indoor cultivation systems.
The innovative agriculture platform is free of pesticides, antibiotics, and other toxins, and does not pollute land, surface water, or groundwater.
By eliminating the need for arable land, our unique agriculture system allows for food production on any surface, preventing land and natural habitat destruction, including deforestation, soil erosion, and water contamination.
